Falafel, some might call it street food I call it vegan heaven served on plate.
What is Falafel? It’s a traditional Middle Eastern food, a deep-fried vegan meatball composed of chickpeas with fava beans. General understanding of serving falafel is in a wrap but not in Mi-va-Mi in Le Marais. Falafels are greatly steeled in pita bread topped with pickles, great amount of salad, onions, fried eggplant, houmus, and garlic sauce in tahini. The best lunch experience you can have for 10 Euros.